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Entrant: GUT, Miami
Brand: NotMayo
Title: "Mayo Haters"
Corporate Name of Client: The Kraft Heinz Not Company
Client Company: The Kraft Heinz Not Company, Chicago
Chief Marketing Officer: Louise McKerrow
Client Company Director NA Brand PR & Media Relations: Jenna Thornton
Client Company Associate Director, Marketing: Danielle Watts
Client Head of Brand Marketing: Perri Gordon
Senior Client Brand Manager: Kate Mitchell
Client Company VP, North America Brand Communications: Nina Patel
Client Company VP, Brands and Creativity: Jessica Vultaggio
Client Company Associate Brand Manager, Marketing: Alexandria Anderson
Client Company Advisor, NotCo: Fernando Machado Fernando Machado
Agency: GUT, Miami
Agency Chief Executive Officer: Sandra Alfaro
Agency Creative Chairman: Anselmo Ramos
Chief Creative Officers: Ricardo Casal/Juan Javier Peña Plaza
Executive Creative Directors: Dean Paradise/Bruno Mazzoti
Associate Creative Directors: Daniel Jaramillo/Sofia Rosell
Creative Consultants: Robison Mattei & Will Sands
Agency Head of Production: Renata Neumann
Agency Senior Producer: Stephanie Schmalbach
Agency Producer: Emma Giorelli
Agency Project Managers: Melissa Rodriguez/Flor Muller
Agency Chief Content Officer: Pedro Porto
Agency Brand Strategists: Maria Fernanda Perez/Syed Abidi
Agency Account Executive: Andres Camacho
Agency Account Supervisors: Diana Hernandez/Carolina Perez
Agency Group Account Director: Monique Beauchamp Estrella
Agency Account Director: Katheryn Batista
Agency Head of Resourcing: Junia Parodi
Agency Creative Development Manager: Hannah Snitcovski
Agency Head of Brand Leadership: Joselyn Bickford
Production Company: Division 7
Production Company COO: Andrew Colon
Production Managing Directors: Kamila Prokop/David Richards
Director: Bob Chappell
Production Company Director Assistant: Pei Chiu
1st AD: Todd Lent
Executive Producers: Kamila Prokop/David Richards
Producer: Gillian Altman
Line Producer: Jone Dawes
Head of Production: Alex Hughes
Production Company Production Supervisor: Dannikke Walkker
Production Company Production Designer: Ron Beach
Production Assistant: Kelly Lamb
Production Company HMU: Tiffany Suzuki
Production Company Wardrobe: Lindsey Meyer Clough
Production Company Food Stylist: Joe Celis
Post-Producers: Sofia Saint Genez/Marvin Aguado
VFX Editor: Nico Cragnolino
Edit Facility: Cosmo Street Editorial
Edit Facility Managing Partner / Executive Producer: Yvette Cobarrubias
Edit Facility Executive Producer: Idalia Deshon
Edit Facility Head of Production: Tina Evanow Wolske
Editor: Lorenzo Bombicci
Assistant Editor: Philip Gomez
Sound Mixer: Sam Merkin
Music Production Company: Animal Music, Miami
Music Executive Producer: Alberto Farinas
Music Composer: Deniz Atkas

Description:
To launch NotMayo, a new plant based mayonnaise brand, instead of using influencers to endorse our product, we used ones that would never buy it: Mayo Haters.

We invited real-life online mayo haters to participate in a unique taste test experience, where they were served various foods with a condiment that was described as NotMayo. After tasting, their reactions showcased the genuine disgust as they realized the similarity between NotMayo and the real thing.

Using the universally relatable humor of watching others suffer, the campaign drew attention to NotMayo, sparking conversation and engagement within the target audience.

We started by using the social media platform where it's popular to hate mayo, Reddit, and put out a casting call, inviting mayo haters to try a “new” product. We then turned a simple taste test into a unique brand experience, where our mayo haters unknowingly tried NotMayo.

Their reactions were priceless as they realized it tasted just like traditional mayo. We captured these moments and turned their pain into content online and on social, targeting mayo-hating communities and food enthusiasts.

The campaign gained momentum through influencer partnerships and organic sharing, reaching a wide audience. This immersive approach drove trial and awareness of NotMayo as a compelling alternative in the condensed condiment market.